scrambled_eggs_and_noodles
vegetable:0
meat:1
yield (meals * people):3
prep.:30
cook:30
recipe source:Doris Litke

2 c noodles
3 T butter
1 # onion
3 # eggs, beaten
1/3 c milk
1/2 t salt
1/4 t pepper
1 bit paprika
1 bit parsley

-Cook and drain noodles according to package directions.
-Heat butter in a skillet, just before noodles are done
-Add noodles and stir-fry
-Chop onion in the meantime
-Add it when the noodles are beginning to brown
-Beat eggs in a bowl
-Add the milk, salt and pepper to the eggs
-Once onions are softened and noodles are nicely browned, pour the egg mixture over them
-Scramble until eggs are set.
-Garnish with paprika & parsley